MAJOR2-SC MAX.VDA GI
Available in a complete range of versions, its distinctive feature is the availability of all corners in order to achieve any kind of layout.
The large cargo capacity is guaranteed by the availability of two tub depths, while the upward opening of the glass panels ensures the best ergonomics and ease of approach.
A wide range of models available, with remote or inner unit: ventilated version with and w/out rear refrigerated reserve, self version, static version, seafood version (equipped with a series of drilled shelves with storage containers and inside of the tank in stainless steel AISI 316), bread version, diner version, both Bain-Marie and with heating plates (pie warmer).
All models are equipped with a wide range of optional accessories that increase their versatility.
The Convertible model, with an innovative design that includes two sales solutions into a single refrigerated convection compartment, is an expression of the utmost versatility and cutting-edge customisation.
Features
- Normal Temperature
- Built-in condensing unit
- Ventilated refrigeration
- Off-cycle defrost
- R 404a
Supported Temperatures
- 0°C/+2°C
Example Uses
- Bakery
- Cheese
- Pre-packed fish
- Delicatessen
- Fresh milk
- Meat
- Salami
Ideal Placement
- Medium surface
- Small surface
- Specialty store
Dimensions
Length with ends | Horizontal display surface | Net volume |
---|---|---|
1017 mm | 0,84 m2 | 158 dm3 |
1330 mm | 1,13 m2 | 210 dm3 |
1642 mm | 1,40 m2 | 262 dm3 |
1955 mm | 1,69 m2 | 315 dm3 |
2580 mm | 2,25 m2 | 420 dm3 |
3205 mm | 2,81 m2 | 525 dm3 |
3830 mm | 3,38 m2 | 630 dm3 |